Thailand Pink Guava - Fruit Plant

Thailand Pink Guava: The Crisp and Aromatic Tropical Sensation

The Thailand Pink Guava (Psidium guajava 'Thai Pink') is a celebrated cultivar developed through expert horticultural selection in Southeast Asia. Revered in commercial orchards and home gardens alike, this variety is famous for its jumbo-sized fruits, thick edible flesh, and delicate salmon-pink core. Combining rapid growth, prolific year-round yields, and high disease resistance, the Thai Pink Guava is an outstanding centerpiece for tropical home orchards, sunny edible landscapes, and large patio containers.

Common Names Across Regions

Across Southeast Asia and global plant collector networks, this high-performing variety is recognized under several popular names:

English Common Names: Thailand Pink Guava, Thai Pink Guava, Giant Pink Guava, Jumbo Pink Guava
Southeast Asia: Farang Chompoo (Thailand), Jambu Biji Merah Bangkok
India & South Asia: Thai Pink Amrood, Thailand Pink Koyya, Thai Roja Guava
Latin America: Guayaba Rosada Tailandesa

Botanical Classification

Scientific Name: Psidium guajava cv. 'Thai Pink'
Family: Myrtaceae (Myrtle family)
Origin: Thailand / Southeast Asia
Plant Type: Evergreen fruiting shrub / small fruit tree

Unique Characteristics of the Fruit

The Thailand Pink Guava is renowned for its impressive size—often weighing substantially more than standard guava varieties. The exterior features a smooth, light green skin that turns pale yellow-green with a slight blush when fully ripe. Slicing it open reveals a thick outer ring of crunchy white-to-cream flesh surrounding a soft, aromatic, sweet salmon-pink heart with very few, soft seeds. It boasts an intoxicating, fresh tropical perfume and offers an irresistible texture that can be savored crisp like an apple or allowed to soften into a melting, luscious bite.

Nutritional and Health Benefits

Thailand Pink Guavas are recognized as a daily wellness powerhouse packed with vital phytonutrients:

Immense Vitamin C Reservoir: Contains several times the vitamin C of citrus fruits, promoting a resilient immune system and stimulating tissue repair.
Rich in Lycopene: The rosy interior is abundant in lycopene, a potent antioxidant that supports cardiovascular health and protects cells against UV-induced oxidative stress.
High in Dietary Fiber: Regulates gut digestion, promotes healthy bowel motility, and supports balanced post-meal blood sugar levels.
Essential Minerals: Delivers significant amounts of potassium and magnesium to maintain electrolyte balance and muscle function.

Culinary Uses and Taste Profile

With its crunchy-yet-succulent texture and delicate sweetness, the Thailand Pink Guava is one of the most versatile table guavas in the world:

Eaten Fresh (Thai Street-Style): Sliced while firm and crisp, traditionally served alongside a small pinch of sweet chili-salt or chaat masala.
Artisanal Juices & Smoothies: Blended into aromatic, pastel-pink nectars, tropical mocktails, and refreshing summer coolers.
Salads & Fruit Platters: Sliced into vibrant matchsticks or cubes to add a crisp, refreshing crunch to spicy raw salads and gourmet cheese boards.
Preserves & Pastries: Cooked down into fragrant jams, jellies, and tart fillings, retaining its lovely rose-tinted hue.

Cultivation and Growth Requirements

Sunlight: Requires full direct sunlight (6 to 8 hours daily) for maximum blossoming, high fruit set, and sweet flavor development.
Watering: Moderate; water thoroughly when the top 1–2 inches of soil feel dry. Consistent watering during flowering and fruit sizing ensures crisp, juicy fruit without premature fruit drop.
Soil: Adapts effortlessly to varied soils, thriving best in well-drained, fertile sandy loam or container potting mixes enriched with organic compost (pH 5.5–7.0).
Climate & Hardiness: Highly suited to tropical and subtropical climates; thrives in humid, warm conditions and withstands hot summers easily with adequate root moisture.
Care & Maintenance: Highly responsive to pruning; regular tip-pinching keeps the tree at a manageable height (2 to 3 meters), promotes heavy lateral branching, and triggers frequent flowering cycles.

Note: Please make sure to check the actual product image before purchase. The image is for reference purposes only. As it is a live plant, the actual product may vary in shape or appearance based on climate, age, height, and seasonal growth conditions. (Will be sent with fruits/without fruits based on climate and availability). Above specifications are indicative only and may vary by ±25% as these are live plants.

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We will initiate a refund or return if we get necessary evidence that plants/other items were damaged during transit or was in defective state when you received it. You can make a video of unboxing to make sure the plants/items reached healthy. You will get full refund to your account within 7 business days or we can resend your items as per your request. If you get a defective product please do whatsapp to 7034-01-6963 or email us to shop@theplantor.com with a photograph/Video of the defective item within 24 hours.

You cannot cancel an order once its placed and paid for. Since packing and preparation of your order begins the moment the order is placed. Once plants are taken from our farm it will be difficult for us to transport it back to our farm. So cancellation of an order once placed is not allowed.

Thailand Pink Guava - Fruit Plant

Thailand Pink Guava - Fruit Plant

Thailand Pink Guava: The Crisp and Aromatic Tropical Sensation

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